After decades on his mind and over a year in production, 'The Okanagan Table - The Art of Everyday Home Cooking' is now available. The Okanagan Table: The Art of Everyday Home Cooking boasts over 270 pages including 80 recipes and more than 120 photos by...
Figure 1, publisher of Chef Butters' cookbook revealed the final cookbook cover on May 5. "It’s time for the Okanagan Valley to rejoice! The Okanagan Table, releasing fall 2017, is a beautiful cookbook by Chef Rod Butters celebrating local flavours. Featuring more than 80 illustrated recipes,...
The following article was written by Roslyne Buchanan for BC Food & Wine Trails – March/April 2017 issue. Our days to enjoy “wine and roses” aren’t long cautions Ernest Dowson’s poem. In that spirit, RauDZ Regional Table complements its exceptional local farm-to-table cuisine with a focus...
RauDZ Regional Table was honoured to host the announcement of the government's investment of funds towards encouraging restaurants and diners to eat local. With a business philosophy of 'support local, buy local, eat and drink local', the team at RauDZ and their guests are all...
RauDZ Creative Concepts Ltd. Is proud to welcome one of the South Okanagan’s most celebrated wine country restaurants, Terrafina at Hester Creek into it’s family of restaurants and bars. Terrafina is a gorgeous Tuscan style restaurant nestled amongst the vines of Hester Creek Estate Winery in...
We are excited to participate in the annual Dine Around Thompson Okanagan event running January 18 – February 5 this year. It’s an opportunity to experience the region’s best restaurants as they offer 3-course menus for $15, $25, $35, and $45, paired with BC VQA wines,...