RauDZ | News
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Final_The Okanagan Table Cover Revised

Book Cover Reveal: “The Okanagan Table”

Figure 1, publisher of Chef Butters' cookbook revealed the final cookbook cover on May 5. "It’s time for the Okanagan Valley to rejoice! The Okanagan Table, releasing fall 2017, is a beautiful cookbook by Chef Rod Butters celebrating local flavours. Featuring more than 80 illustrated recipes,...

Audrey Surrao, co-owner, RauDZ Regoinal Table

Days of Wine and RauDZ

The following article was written by Roslyne Buchanan for BC Food & Wine Trails – March/April  2017 issue. Our days to enjoy “wine and roses” aren’t long cautions Ernest Dowson’s poem. In that spirit, RauDZ Regional Table complements its exceptional local farm-to-table cuisine with a focus...

Audrey with the group

Eat Drink Local Initiative launched at the ‘home’ of Eating Local

RauDZ Regional Table was honoured to host the announcement of the government's investment of funds towards encouraging restaurants and diners to eat local.  With a business philosophy of 'support local, buy local, eat and drink local', the team at RauDZ and their guests are all...

Chef Rod Butters, Audrey Surrao, Chef Jenna Pillon, Roger Gillespie web ready

Announcing Terrafina at Hester Creek by RauDZ

RauDZ Creative Concepts Ltd. Is proud to welcome one of the South Okanagan’s most celebrated wine country restaurants, Terrafina at Hester Creek into it’s family of restaurants and bars. Terrafina is a gorgeous Tuscan style restaurant nestled amongst the vines of Hester Creek Estate Winery in...


Dine Around Returns!

We are excited to participate in the annual Dine Around Thompson Okanagan event running January 18 – February 5 this year. It’s an opportunity to experience the region’s best restaurants as they offer 3-course menus for $15, $25, $35, and $45, paired with BC VQA wines,...