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100% Local Wines
Supporting 50+ Local Farmers
Fresh • Local • Comfortable
  • RauDZ Celebrates with a 20th Anniversary Dinner

    Join us on Wednesday, October 13 for a very special 20th Anniversary Dinner. This special edition meal features a multi-course dinner showcasing local seasonal ingredients, created by Chef Rod Butters, with the dishes paired with iconic Okanagan wines as selected by Audrey Surrao. It will be a fun night looking back and celebrating with the community who have been part of this 20 year success story....

  • Great Okanagan places to eat

    Rod Butters and Audrey Surrao pioneered a new level of dining in Kelowna 20 years ago with Fresco, which later rebranded to RauDZ Regional Table....

  • Celebrating 20 years!

    Sunday, June 13 marked 20 years since Chef Rod Butters and Audrey Surrao opened the doors of Fresco Restaurant & Lounge in downtown Kelowna.  Over the years Fresco morphed into RauDZ Regional Table and together they have expanded their business to include micro bar &......

RauDZ Creative Concepts

RauDZ Creative Concepts is the ‘think tank’ conceived and developed by Chef Butters and Audrey Surrao.  Both RauDZ Regional Table and micro bar • bites fall under the RCC family.  For more information on micro bar • bites visit their website.

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