Fall has arrived and our team at micro bar • bites has brought back Liquid Sundays with a twist, Cleavers & Cocktails returns to Sunday nights and now they are serving up Monday Meat & Brew! Launched last winter, Cleavers & Cocktails at micro has been...
The following article was written by Roslyne Buchanan for BC Food & Wine Trails - September/October 2016 issue. True to its commitment to support local and shine the light on producers from whom they source their food, RauDZ menu is divided into sections: Starters, Interior, Coastal,...
Co-owner/Operator of RauDZ Regional Table and micro bar & bites, Audrey Surrao is a member of Les Dames D'Escoffier, BC Chapter. The focus of this organization is to grant scholarships to women with a desire to begin training in culinary, beverage or hospitality fields,...
The following article was written by Roslyne Buchanan for Wine Trails - July/August 2016 issue. When we talk about raising the bar at Kelowna’s RauDZ Regional Table and its nearby sibling, micro bar.bites, we’re raving about their elevated locally focused cuisine and the combined power...