Kings of Cuisine

An article in Business in Vancouver  titled 'Kings of Cuisine' puts the spotlight on International fusion and the bounty of local foods helping B.C. chefs take national and global awards.  Our Executive Chef of RauDZ Creative Concepts Ltd. (RauDZ Regional Table and micro bar •...

Sundays & Mondays are Special at micro

Fall has arrived and our team at micro bar • bites has brought back Liquid Sundays with a twist, Cleavers & Cocktails returns to Sunday nights and now they are  serving up Monday Meat & Brew! Launched last winter, Cleavers & Cocktails at micro has been...

Beef Up Your Weekend at RauDZ

The following article was written by Roslyne Buchanan for BC Food & Wine Trails - September/October 2016 issue. True to its commitment to support local and shine the light on producers from whom they source their food, RauDZ menu is divided into sections: Starters, Interior, Coastal,...

RauDZ And micro Raise The Bar

The following article was written by Roslyne Buchanan for Wine Trails - July/August 2016 issue.  When we talk about raising the bar at Kelowna’s RauDZ Regional Table and its nearby sibling, micro bar.bites, we’re raving about their elevated locally focused cuisine and the combined power...