Food Day Canada – Celebrating Local

Food Day Canada, Saturday, August 1st is a chance for all Canadians to join hands in one massive celebration in praise of our farmers and fishers; our chefs and researchers…and, above all, home cooks.  Spearheaded by cookbook author Anita Stewart, the concept is simple -...

RauDZ supports Summerdine – Les Dames d’Escoffier Fundraiser

Co-owner of RauDZ Regional Table and micro bar • bites, Audrey Surrao is a member of the BC Chapter of Les Dames d'Escoffier.  The primary goal of the organization is fundraising for the scholarship program that supports women in the culinary industry to learn and...

Chef Bowes Wins Chopped Canada

Bowes, the Executive Chef at RauDZ and Micro Kelowna, blew away the competition during Saturday’s episode of Chopped Canada....

Award Winning Ways

RauDZ was in the news recently as the restaurant scooped quite a few accolades in two different media outlets who asked residents of Kelowna what their favorite restaurants were....

Chefs Raise Conservation Funds

Top chefs from Vancouver and Kelowna are joining forces with The Nature Trust of BC to celebrate the gifts of nature in the Okanagan and support land conservation....

micro bar • bites Gets An Outside Patio

micro bar • bites recently opened up an outside patio officially marking "summer is here!" In November 2013, we officially opened micro bar & bites, as part of our RauDZ Creative Concepts family. Located just a few steps from RauDZ, micro bar & bites...